What To Do With Yellow Plums

What are yellow plums good for?

Plum Health Benefits Heart disease. Phytochemicals and nutrients in plums lower the inflammation that triggers heart disease. Anxiety. A plum a day may keep anxiety away. Constipation Relief. High blood pressure and stroke. Rich in antioxidants. Reduce blood sugar. Bone health.

What can I do with over ripe yellow plums?

Soft aromatic very ripe plums also have many uses; they make the best jam, chutney, relish, and compote. Quick fixes for a small amount of overly ripe fruit abound. Preserve that half pint of berries or cherries by tossing them into a small saucepan with a couple of tablespoons of water and a teaspoon or two of sugar.

How do you preserve yellow plums?

Canning Hot pack – Add plums to water or hot syrup and boil 2 minutes. Cover saucepan and let stand 20 to 30 minutes. Fill jars with hot plums and cooking liquid or syrup, leaving 1/2 inch headspace. Raw pack – Fill jars with raw plums, packing firmly. Add hot water or syrup, leaving 1/2 inch headspace.

What are the yellow plums called?

Variety Overview The yellow plum, also known as lemon plum, is a small, round, yellow specialty plum available from South America. The fruit is smaller than a regular plum. Its yellow flesh carries a sweet, juicy taste. Other types of yellow plums exist but are available mainly at farmers markets.

How do you eat yellow plums?

The skin of the plum is safe to eat and provides a sharper flavor than the flesh.Slice the plum into wedges for breakfast, salads, or smoothies. Use plum pieces as a topping for your favorite breakfast food. After slicing a plum, mix the wedges into yogurt, oatmeal, or cereal. Make a smoothie. Create a plum salad.

Can you make prunes from yellow plums?

Damson-type plums make the best prunes because they’re dry and their taste is just divine, sweet with just a tiny tang. However, you can use any plum you have on hand and in a few easy steps, you’ll have a big batch of healthy, delicious prunes. Don’t let the harvest pass you by – make your own prunes!.

What can I do with lots of plums?

Instead, read on, and learn how you should be using your plums in a variety of delicious and imaginative ways: Spiced Plum Custard Cake. Brown Sugar Plum Clafoutis. Upside Down Plum Cake. Plum Cobbler. Asian Plum Sauce. Plum Jam Recipe. Easy Plum Chutney. Fresh Plum and Oat Muffins.

Can I freeze yellow plums?

Freezing plums is as easy as can be, and the fruit wedges will last up to six months in your freezer. Use your frozen plums to make jam or preserves, add them into smoothies, or eat the wedges straight out of the freezer for a cool treat.

What to do with rotting plums?

For controlling brown rot in plums, there’s little you can do but these tips should help: Remove and dispose of all infected flowers, fruit or branches. Spray entire fruit tree thoroughly with a fungicide like lime sulfur, chlorothalonil, captan, thiophanate methyl, or myclobutanil.

How do you preserve fresh plums?

The easiest method is to slice and pit the plums, then lay them in a single layer on a rimmed baking sheet, skin-side down. Pop the sheet into the freezer. Once the slices are hard, transfer them to a freezer bag.

How do you make canning syrup?

To prepare syrups for canning, simply combine the sugar and water in a pot and heat just until the sugar dissolves. Very light syrup: 3/4 cup granulated sugar and 6 1/2 cups water make 6 3/4 cups syrup. Extra-light syrup: 1 1/4 cups sugar and 5 1/2 cups water make 6 cups syrup.

How do you store plums without sugar?

You can use juice instead of water in canning your fruit. You can use commercially-bought juice, or make your own from excess fruit. The National Center for Home Food Preservation says, Fruit can be canned in commercial juices such as unsweetened apple juice, pineapple juice or white grape juice.

Are yellow plums edible?

According to its namesake, Yellow Egg plums are a type of yellow egg-shaped European plum. Known for being somewhat smaller, European plums are a great addition to home orchards for their fresh eating qualities when allowed to fully ripen as well as their use in pies, tarts, and various savory recipes.

Do yellow plums ripen off the tree?

Plums will ripen off the tree so they can be harvested when a little underripe. Place ripe fruit in the fridge right away, and let unripe fruit ripen on the counter or in a paper bag. Be careful to check on ripening plums — they can go quickly from unripe to overripe.

How do you know when yellow plums are ripe?

When picking plums off the tree, look for a few key signs that they’re fully ripe. The skin color may be darker and have a powdery appearance. Ripe plums also are softer to the touch, especially toward the end. They easily pull off the tree with a slight tug and have an aromatic scent that indicates they are ripe.